Special Menu “At the table with mushrooms! Variation on the theme” BRESAOLA CHIAVENNASCA Air dried beef meat, seasoned in cave, lightly smoked, sweet and sour porcini […]
Locanda Capolago participates in the “Weekend of Autumn Flavors” initiative organized by Montagne Lago di Como, with three special menus to be enjoyed in September, October […]
Don’t miss our special evening “Fish tartare, variation on the theme …” at Locanda Capolago on Thuesday 12th August 2021 Directly from the fresh fish market […]
Appointment on 29th July 2021 with the special evening “Thre Great Fried” The proposals: “Shrimp Tartare” scented with Lime, vegetable salad, extra virgin olive oil and […]
On 22nd July 2021 special evening “Fish tartare, variation on the theme …” at Locanda Capolago Directly from the fresh fish market Tuna, Amberjack, Prawns and […]
Musical & gourmet Thursdays continue at Locanda Capolago! Thursday 15th July 2021 special evening “The raw seafood, variation on the theme …” in the creative vision […]
Dear friends, Thursday 1st July 2021 is our Birthday! July, 1st 2019 The inn project takes shape July, 1st 2021 We are celebrating our second birthday […]
