Last appointment of summer 2021 with musical & gourmet Thursdays at Locanda Capolago!
Thursday 30 September special evening “Our interpretation of raw seafood, variation on the theme …” Directly from the fresh fish market: Tuna, Amberjack, Prawns, Sea bass and much more blast chilled and expertly processed for an extraordinary tasting
The evening will be accompanied by the Duo Manoucherie with Luca Radaelli and Marco Xeres on bass between blues and jazz …
To book:
